A contemporary American Diner style restaurant is the last place you’d expect to see a vegan menu. Famous for their all-day breakfasts, cheese and bacon covered burgers and creamy milkshakes – these guys have created a whole new plant-based menu to cater for the growing number of veggie and vegan customers.
The vegan menu is currently being served at their Islington & Strand branches, and features re-worked versions of their classic dishes including mac & cheese, banana pancakes and even southern fried Seitan with waffles and maple syrup.
So what’s on the vegan menu?
Vegan pancakes with maple syrup & toasted almonds
Banana pancakes with butterscotch sauce
Cacao chip pancakes with maple syrup & flaked almonds
Vegan Benedict – mushrooms, falafels, avocado, tomato, spinach & sesame sauce on a vegan muffin with tater tots
Vegan burrito – rice, peppers, onions, black beans, guacamole, tomato salsa & coriander
Vegan mac & cheese
Southern fried Seitan with waffles, maple syrup & vegan slaw
Vegan burger – vegan patty, lettuce, tomato, red onion, pickles, Frank’s hot sauce & guac in a vegan bun
Quinoa burger with lettuce, tomato, slaw, pickles & tomato salsa served in a vegan bun
Taco salad with shredded lettuce, tomatoes, guac, salsa, black beans, carrot, peppers, falafels & tahini dressing in a cajun roasted taco shell
Roasted cauli, beet & kale salad with toasted pine nuts, raisins & tahini dressing
Super salad bowl – quinoa, mixed leaves, artichokes, edamame beans, seeds, lemon & mustard dressing & southern fried Seitan
On the side:
Cajun seasoned skinny fries, sweet potato fries, onion rings, vegan slaw, vegan mac & cheese, Seitan with Frank’s hot sauce or Queso with Tortilla Chips
Check it out for yourself…
Islington branch: 21 Essex Road, London, N1 2SA
Strand branch: 397 Strand, London, WC2R 0LX